Today I have a simple salsa recipe for you guys. This one caught my eye because I don’t always love salsa… but this stuff is awesome. The avocado, blueberries and cilantro really work together. Perfect with some blue flax corn chips, yum!
Ingredients:
- 1 1/2 cups fresh tomatoes, quartered
- 2 cups fresh blueberries
- 2 tbsp lime juice + extra for drizzling onto avocados
- 1/4 cup green onions, chopped
- 1/2 cup fresh cilantro
- 1 tsp sea salt
- 1 tbsp chopped jalapeño pepper
- 1 ripe avocado, cut into small chunks
Directions:
Pulse all ingredients (except for avocado) a few times in a food processor. Then, cut up your avocado and drizzle with lime juice. Stir in chopped avocado with the rest of your salsa ingredients. Add a touch more salt if desired. Serve immediately.
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